“Snow White Gin” – meet four friends and their love of nature in drinkable form.
Enchanting gin, with a touch of forest free spirit
Markus Skrobanek, Jonas Völker, Fabian Kreser and Stefan Blum, four young distillers from Lohr am Main in the Spessart region, only use local products for their “Snow White Gin”, such as spring water and needles from the Douglas firs in the forest outside town as well as apples from their parents’ orchards. When the distillery of Fabian Kreser’s grandparents was about to be closed down, he took over the distilling rights and has been running the family business ever since together with his friends. They named their gin after Snow White because the fairy tale character is the hallmark of the Spessart. The young gin makers describe the clear spirit as tasting like a walk through the woods on a fresh summer morning – what could be better!
Bavarian experience from the "Snow White Gin"-Crew
Be part of the distilling process
Markus, Jonas, Fabian and Stefan, the four guys behind “Snow White Gin”, live and breathe their craft. They only use locally sourced ingredients – and gin lovers can not only tour their distillery but also join the crew on one of their “sourcing trips” in the forest and help with the distilling and bottling!
Insider tip from the "Snow White Gin"-Crew
The Spessart, a range of low wooded mountains, provides for a wonderful deep dive into nature. Hike to the Sohlhöhe viewpoint to get the best views!